Seafood Paradise

Saturday, April 26, 2014


Head to Defu Lane to have lunch with grandma and aunt, after music lesson


Mom and Jess were there earlier, and they ordered some food.
Here's what we ate: 


Fried tofu 


Cuttlefish with deep-fried kang kong


Steamed vegetables


And an in-between meal selfie


Sweet & sour pork 


Steamed tofu with crab egg


Tada~


Chilli crab


With fried and steamed man tou


And lastly, pecking duck. Wow so huge! 
I like the food ordered, and the service seems quite nice too. 

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