Seafood Paradise
Saturday, April 26, 2014
Head to Defu Lane to have lunch with grandma and aunt, after music lesson
Mom and Jess were there earlier, and they ordered some food.
Here's what we ate:
Fried tofu
Cuttlefish with deep-fried kang kong
Steamed vegetables
And an in-between meal selfie
Sweet & sour pork
Steamed tofu with crab egg
Tada~
Chilli crab
With fried and steamed man tou
And lastly, pecking duck. Wow so huge!
I like the food ordered, and the service seems quite nice too.
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